Chateaubriand 36 Dinner Menu

Steak Tartare … shallot, caper, black garlic aïoli, herb creme fraiche, toasted sourdough bread 20

Bread Basket & House Butter … fresh bread, house salted butter,
Bread for two 8.5 Bread for four 14

Escargot … roasted with parsley garlic butter, and baguette 16

Parisian Herbed Gnocchi … creamy Parisian herbed gnocchi, sauteed local mushrooms, house smoked bacon lardons 17

Wagyu Short Rib Poutine … Beer battered fries topped with Roquefort Cheese,
Wagyu short rib gravy, cornichons, pickled shallots and herbs 19

Endive and Radicchio Salad … pistachios, endive, radicchio, Roquefort blue cheese, house bacon vinaigrette 14

Beet Salad … roasted beets, poached apple, chevre fromage blanc, golden balsamic vinaigrette, hazelnut 15

French Cafe Salad … bibb & gem lettuce, pickled shallots, walnuts, Parmesan, lemon vinaigrette 13

French Onion Soup … served with toasted brioche, Tillamook cheddar and Gruyere 15

Caesar Salad … little gem lettuce, Caesar dressing, anchios, sourdough croutons, Parmesan 15

Wagyu Denver Steak … 8 ounces … pommes purée, crispy garlic, truffled jus 58

Duck à l'Orange … confit duck thigh, glazed carrots,
carrot purée, braised lentils, orange duck sauce 43

Risotto Duxelles … wild foraged mushrooms, Parmesan cheese, white truffle oil, fresh herbs 31 Add Duck Confit 14

Wagyu Braised Beef Cheek … 8 ounces … Truffle Jus, grilled broccolini 48

Market Fish … ask your server for tonight’s preparation Market

A la carte items served with your choice of Horseradish Crème Fraîche,
Truffled Jus ~or~ Black Garlic Steak Sauce

The Chateaubriand … 32 ounces … grilled, sauteed local mushrooms, for 3-4 guests 160

Wagyu New York Striploin … 8 ounces 68

Rib Eye … 12 ounces 63

Filet Mignon … 8 ounces 50

Pommes Purée … Yukon gold mashed potatoes, lots of butter 10

Beer Battered Frites … roasted garlic aïoli and Portland ketchup 8

Grilled Broccolini … extra virgin olive oil, lemon, garlic, and flaky salt 10

Tallow Roasted Fingerling Potatoes … celery, red onion, whole grain mustard, tarragon 10

Garlic Sauteed Greens … kale, endive, radicchio 10

Glazed Carrots … orange-maple glaze, sunflower seeds, carrot dust 10

Sautéed Mushroom Medley … shallots, garlic, white wine, herbs 10